- 3 medium ripe avocados
- 3 green onions (scallions) chopped
- 1 small lime squeezed
- Garlic powder or fresh garlic to taste
- Sea salt to taste
- Pepper to taste
- Cilantro (optional)
Cut avocados in half, remove pit, scoop avocado into a bowl. Cut onions, squeeze lime juice and add to the avocado. Add garlic salt, sea salt and pepper to taste. Mash. Enjoy.
*This recipe is gluten free, dairy free, nut free, Candida friendly friendly, and anti-inflammatory
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